You people and your pumpkin spice! It’s also apple season.
Here’s a simple recipe for you: Apple Cobbler Bake.
Core and cut 2 Gala applesChunk cut the apples and place in an oven proof skillet, along with 4 pats of butter, 3 tablespoons of sugar, 3 tablespoons of honey, 3 teaspoons of lemon juice and a good sprinkle of cinnamon. Stir and stew down, over medium high heat for about 5 minutes.Over the top of the stewed apples, sprinkle a third of a yellow cake mix. Top with a few more pats of butter and cinnamon. Place in a 350° oven for about 25 minutes, till the juices bake over the top, forming a crust.Serve in a small dish and grace the top with a bit of ice cream. I split a tiny ice cream sandwich for ours this Sunday afternoon. This quick, easy dessert has just enough sweetness and spice. The lemon juice adds a nice brightness.
theexileskitchen 